Buckwheat with Quinoa & Flax Thin Cakes


Thinner than traditional round puffed cakes, our award-winning Thin Cakes are all natural, NON-GMO, and organic. Our Thin Cakes are some of our best-selling products.

Buckwheat is a nutritious whole grain that is considered by many to be a superfood. It is a good source of protein and fiber and is rich in minerals.

Quinoa is a filling superfood that is gluten-free, high in protein, fiber, and various vitamins and antioxidants.

Flaxseeds are considered an Omega-3 essential fatty acid, which have heart-healthy benefits. They are also high in fiber, are a good source of protein and have many other minerals and nutrients.

Only 16 calories, gluten free, and fat free, our Buckwheat, Quinoa, and Flaxseed thin rice cakes are a great healthy base with spreads, cheese, or as a delicious anytime snack.

INGREDIENTS: Organic Whole Grain Brown Rice, Organic Buckwheat, Organic Flaxseed, Organic Quinoa, Sea Salt.